One of New York’s favorite celeb brunch spots recently set up an outpost right here in Philadelphia. Yesterday my gay husband and I decided to check out Serafina. Fall temperatures and sunny skies made for a great al fresco experience. Their menu has lots of healthy options, from whole wheat and gluten free pasta to fresh juice blends and a long list of salads. It was a perfect way to start October.
The Porto Cervo with hearts of palm, corn and avocado
The Chopra with asparagus, walnuts and pear
Freshly pressed kale strawberry pear
When it comes to brunch, do you prefer savory or sweet? Breakfast or lunch foods?
I’m all about savory lunch foods.
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